Koko Bar Restaurant Interior
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Koko bar restaurant interior design project is executed by India’s best hospitality architect and bar interior design firm, Sumessh Menon Associates. They have a team of experienced hospitality interior designers who are specialized in restaurant interiors and bar interior designs.
KOKO 2.0 BAR RESTAURANT INTERIOR | Location : Kamala Mills, Lower Parel, Mumbai | Area : 2600 sq.ft.
Already a raging success, the high energy bar- Koko, owned by the renowned restaurateur duo – the Tham Brothers had recently launched its brand new Japanese cuisine extension to Koko – Koko 2.0. There are several reasons to celebrate this new addition to the space. For one, it’s Henry Tham’s newest endeavour.
KOKO 2.0 BAR
RESTAURANT INTERIOR
LOCATION
Kamala Mills, Lower Parel, Mumbai
AREA
2600 sq.ft.
DATE OF COMPLETION
May 2018
Koko bar restaurant interior design project executed by Sumessh Menon & Associates
Already a raging success, the high energy bar- Koko, owned by the renowned restaurateur duo – the Tham Brothers had recently launched its brand new Japanese cuisine extension to Koko – Koko 2.0. There are several reasons to celebrate this new addition to the space. For one, it’s Henry Tham’s newest endeavour.
Bar interior designers specialised in restaurant interiors
India’s best restaurant and bar interior design firm
The man who pioneered Asian cuisine in the city, and has over the last several years, conjured up innovative flavours that appeal to the Indian palate has passed on the baton of taking forward this illustrious legacy to his sons, Keenan and Ryan, both of whom kept the flag of innovative cuisine flying high, with Koko. With a renowned UK-based mixologist, Dmitri, to helm things at the bar and an international chef to take care of things in the kitchen, KOKO 2.0 promises great food against an equally tasteful backdrop. The lavish new space scooped out of the neighbouring plot is a bespoke Japanese inspired space divided into a cosy lounge space and a plush dining area separated by a burgundy coloured wire mesh curtain. The dining area has a large communal seating set against an entire wall cladded with scooped-out design siporex blocks and a stunning custom-designed light installation sculpted out of banana paper. Hints of Asian inspiration are evident in many of the design elements like the charcoal artwork of floating rocks that are splayed across one entire wall and beyond the lounge area, there is a beautiful synthetic cherry blossom tree that breathes life into the rich interiors.
The entire design of the space was done by keeping in mind the Japanese addition to the cuisine that will reflect onto the interiors as well. All in all Koko 2.0 is as much about the ambiance as it is about the food—and Sumessh Menon’s signature. It is has been interpreted perfectly with a bespoke design that will evoke appreciation. Koko 2.0 isn’t just a high-end restaurant; it is a transformative dining experience.
Koko bar restaurant interior design project executed by India’s best hospitality architect and interior design firm who are specialized in restaurant and bar interior designs.
Well known for interior designing of hospitality spaces and restaurants, Sumessh Menon and associates have done many high-end restaurant architecture & bar interior design projects. They are one of the best architecture and interior design firms when it comes to restaurant interiors. They have worked on restaurant architecture and interior projects at all major cities in India like Mumbai, Delhi, Bangalore, Hyderabad, Calcutta, and many more.